First item on the agenda this morning: breakfast at Rooster in downtown St. Louis. Given that one of its breakfasts was named by Food Network as the best breakfast in Missouri, it had to be on the list. The Finnish pancake I ordered was interesting… a custard pancake with jam and syrup. It’s probably not something I would order again, but it was good. Unfortunately, the restaurant had a pervasive smell of grease, and I realized after I left that every piece of clothing I was wearing smelled like bacon.

